Chocolate Chip Cake - cooking recipe

Ingredients

1 pkg. yellow cake mix
1 small pkg. vanilla instant pudding
1 small pkg. chocolate instant pudding
1 1/2 c. water
1/2 c. cooking oil
4 eggs
1 small pkg. chocolate chips

Preparation

Beat all ingredients except the eggs and chocolate chips and mix 2 minutes.
Add 4 eggs all at one time.
Mix another minute.
Add chocolate chips.
Bake in greased and floured Bundt pan for 1 hour at 350\u00b0.