Parmesan Potatoes - cooking recipe
Ingredients
-
As many potatoes as desired scrubbed, unpeeled
salt to taste
pepper to taste
Lawry's seasoning salt to taste
garlic salt to taste
1 onion sliced
Parmesan cheese to taste
1 stick butter
Preparation
-
Chop potatoes in bite size pieces.
Put potatoes in well buttered casserole.
Dab with rest of butter.
Leave a comment