Meat Stew - cooking recipe

Ingredients

Cut beef
1 pot full of hot water
sliced carrots
green beans
sliced potatoes
pepper and salt
bell peppers

Preparation

We get a pot and get popcorn.
Then we get water.
Then we get celery and get the crust.
First we get a can of soup.
Then we get a bag of popcorn.
Then we pop the popcorn.
We get a pot and put in some bouillon cubes.
Then we pop the popcorn.
Then we put butter in the popcorn and put it all in the pot.
Cook it for 10 hours.
Scoop it into bowls and eat.