Coconut Pies - cooking recipe

Ingredients

5 eggs
2 c. sugar
1 1/2 c. milk
1 block melted butter
3 Tbsp. flour
1 Tbsp. vanilla
2 c. coconut

Preparation

Mix the flour with the sugar before you mix with eggs.
Put in two (9-inch) pie crusts.
Bake at 300\u00b0 until brown.