Party Pizzas - cooking recipe
Ingredients
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1 lb. ground chuck
1 lb. pork sausage
1 lb. Velveeta processed cheese
1 tsp. basil
1 tsp. oregano
1/4 tsp. garlic powder
2 Tbsp. ketchup
1 Tbsp. Worcestershire sauce
2 Tbsp. parsley flakes
2 loaves party rye bread
Preparation
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Brown meat and drain.
Add spices and mix well.
Add cheese in small pieces and stir over medium heat until melted.
Place on party rye by spoonfuls.
Bake at 350\u00b0 for 15 minutes.
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