Chocolate Pound Cake - cooking recipe

Ingredients

1 c. Crisco
3 c. sugar
5 eggs
3 c. flour
1/2 tsp. salt
4 Tbsp. cocoa
1 tsp. vanilla
1/2 tsp. baking powder
1 c. milk

Preparation

Cream together Crisco and sugar.
Add eggs one at a time. Sift together flour, baking powder, salt and cocoa.
Add small amounts of dry ingredients and small amounts of milk.
Beat well after each addition.
Add vanilla.
Bake 80 minutes at 325\u00b0.