Quickie Brownies - cooking recipe

Ingredients

1/4 lb. (1 stick) butter or margarine, softened
1 c. sugar
2 whole eggs
3/4 c. self-rising flour
1/4 c. cocoa
1/2 c. nuts (if desired)

Preparation

Stir all ingredients together; spread into a shallow 8 x 8-inch pan.
Bake in preheated 350\u00b0 oven for 15 minutes.
Cut when cool.
Glaze with powdered sugar, if desired.