Cinnamon Twists(Welcome School'S) - cooking recipe

Ingredients

1 can biscuit
butter
cinnamon
sugar
nuts, chopped

Preparation

Roll biscuits to 7-inch lengths; dip in melted butter, then in cinnamon-sugar mixture.
Fold in half.
Seal ends and twist! Place on greased baking sheet.
Sprinkle with nuts.
Bake about 10 minutes.