Broccoli Casserole - cooking recipe

Ingredients

1 pkg. broccoli, chopped
1/3 lb. American cheese
1/4 c. milk
dash of pepper
3/4 c. Town House cracker crumbs
1/4 c. oleo or butter

Preparation

Cook broccoli until tender; drain.
Make sauce with milk and cheese in double boiler or heavy pan.
Add broccoli and mix well. Layer broccoli, cracker crumbs and butter in casserole dish.
Bake for 20 to 25 minutes in a 350\u00b0 oven.