Pineapple Cake - cooking recipe

Ingredients

2 c. self rising flour
2 c. sugar
2 eggs
14 oz. can pineapple

Preparation

Mix flour, sugar, eggs together with wooden spoon, don't use mixer.
Add pineapple.
Mix well with spoon.
Bake at 350\u00b0 approximately 45 minutes.
Check middle with toothpick.
Top with cream cheese icing.