Meat Loaf - cooking recipe
Ingredients
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2 lb. lean ground meat
1 medium onion, diced or chopped
1/2 to 1 green pepper, chopped
3/4 c. crushed saltines
1/2 c. catsup
about 1/2 to 3/4 c. cold water
dash of pepper
Preparation
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Mix all ingredients together and bake at 350\u00b0 for 1 hour or until center is no longer pink.
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