Baked Chicken Casserole - cooking recipe

Ingredients

3 chicken breasts, cooked and cut up
1/2 c. diced onion
1/2 c. diced celery
1/2 c. mayonnaise
1 can cream of chicken soup
1 pkg. Stove Top stuffing or your own cubed bread
salt and pepper to taste

Preparation

Mix all ingredients together and place in greased large casserole.
Cover and bake 30 minutes at 350\u00b0.