Mexican Pasta Salad(Yields 12 Servings) - cooking recipe

Ingredients

1 (16 oz.) pkg. shell noodles
1 tomato, chopped
1/2 green pepper, chopped
3 green onions, chopped
1 can kidney beans
1 can Ro-Tel

Preparation

Cook noodles.
Then add all other ingredients (except Velveeta) and mix.
Melt Velveeta, then pour over noodle mixture. Chill before serving.