Cinnamon-Applesauce Ornaments - cooking recipe

Ingredients
    1 c. powdered cinnamon
    3/4 c. applesauce
Preparation
    Mix applesauce and cinnamon together until they make a dough. Roll out 1/8 to 1/4-inch thick and cut with cookie cutters.
    Make a hole with a toothpick to use to hang.
    Air dry ornaments on wax paper 2 days, turning frequently to avoid warping.
    Ornaments will be color of cinnamon and they make your house smell wonderful!

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