Cinnamon-Applesauce Ornaments - cooking recipe
Ingredients
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1 c. powdered cinnamon
3/4 c. applesauce
Preparation
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Mix applesauce and cinnamon together until they make a dough. Roll out 1/8 to 1/4-inch thick and cut with cookie cutters.
Make a hole with a toothpick to use to hang.
Air dry ornaments on wax paper 2 days, turning frequently to avoid warping.
Ornaments will be color of cinnamon and they make your house smell wonderful!
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