Chicken Cacciatore - cooking recipe

Ingredients

4 pieces chicken breast, boned and skinned
1/3 c. flour
1/4 c. vegetable oil
2 bell peppers, chopped
1 (4 oz.) jar mushrooms, drained
2 c. spaghetti sauce
1/4 c. Parmesan cheese

Preparation

Rinse the chicken and coat with flour.
Cook in a large skillet with oil over medium heat, turning occasionally, until lightly browned.
Add bell pepper and cook about 1 minute.
Add mushrooms and pour spaghetti sauce over chicken.
Cover and simmer 25-35 minutes or until chicken is done.
Sprinkle with cheese before serving.