Strawberry Cream Pie - cooking recipe

Ingredients

1 (10 oz.) pkg. strawberries, drained (reserve 1/4 c. liquid)
2 (8 oz.) pkg. cream cheese
1 (8 oz.) pkg. whipped topping
1/4 c. sugar
1 tsp. vanilla

Preparation

Beat cream cheese; add strawberries and liquid.
Add sugar and vanilla; beat until smooth.
Fold in whipped topping.
Pour into 8-inch graham cracker crust.
Chill.