Chocolate Chip Pie - cooking recipe

Ingredients

1 c. sugar
1/2 c. flour
2 eggs
1/2 c. melted margarine
1 c. semi-sweet chocolate chips
3/4 c. chopped pecans
1/2 c. coconut
1 tsp. vanilla
1 unbaked deep-dish pie shell

Preparation

Blend sugar and flour in bowl.
Add eggs, melted margarine and vanilla and stir until well mixed.
Stir in chocolate chips, pecans and coconut.
Pour into unbaked pie shell and bake at 350\u00b0 for 35 to 40 minutes or until firm.
Allow to cool before cutting.