Marbled Brownies - cooking recipe

Ingredients
    1 (family size) pkg. Duncan Hines double-fudge brownie mix
    2 (3 oz.) pkg. cream cheese
    5 Tbsp. butter or margarine
    1/3 c. sugar
    2 eggs
    2 Tbsp. flour
    3/4 tsp. vanilla
Preparation
    Preheat oven to 350\u00b0.
    Soften cream cheese and butter; beat together.
    Add sugar, eggs, flour and vanilla; beat until smooth and set aside.
    Mix cakelike brownies as directed on package. Pour half the brownie batter into a greased 13 x 9 x 2-inch pan. Pour all the cream cheese mixture over the brownie layer.
    Spoon remaining brownie batter in spots over the top.
    Swirl the two mixtures together with a knife or spatula.
    Bake at 350\u00b0 for 35 to 40 minutes, or until done.
    Cool.

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