Peanut Butter Fudge - cooking recipe

Ingredients

2 c. sugar
1 c. Carnation milk
12 oz. jar peanut butter
1 jar Marshmallow Creme

Preparation

Boil 2 cups of sugar and 1 cup of Carnation milk to soft ball stage.
Add jar of Marshmallow Creme and peanut butter.
Stir well.
Pour into buttered dish.