Teriyaki Chicken - cooking recipe

Ingredients

1 tsp. dry mustard
1 Tbsp. dark molasses
3 cloves garlic, chopped fine
1/3 c. peanut oil
1 tsp. Accent
1/2 c. soy sauce
1 to 2 lb. chicken tenders

Preparation

Mix well.
Marinate 20 to 30 minutes.
Put the chicken on wooden skewer.
Cook on barbecue until done.