Chicken Divan - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen broccoli or spinach
1 whole chicken fryer, cooked and boned
2 cans cream of chicken soup
1/2 c. mayo
1 tsp. lemon juice
1/2 tsp. curry powder
1/2 c. shredded cheese
1/2 c. soft bread crumbs
1 Tbsp. butter

Preparation

Cook broccoli/spinach until tender; drain.
Arrange in 9 x 13-inch pan.
Place chicken pieces on top.
Combine soup, mayo, lemon juice and curry powder.