For The Crowd Casserole - cooking recipe

Ingredients

1 1/2 lb. hamburg
1 c. chopped onions
1 1/2 c. whole kernel corn, drained
1 can cream of chicken soup
1 can cream of mushroom soup
1/4 c. chopped pimento
1/4 tsp. salt
1/2 tsp. pepper
3 c. medium noodles, cooked and drained
1 c. sour cream
1 c. soft bread crumbs

Preparation

Brown meat.
Saute onions.
Drain off fat.
Add next 8 ingredients.
Mix well.
Pour into large casserole dish.
Top with bread crumbs.
Bake at 350\u00b0 for 30 to 45 minutes or until heated through.
Serves 8 to 10.