Cream Of Broccoli Soup - cooking recipe

Ingredients
    2 large cans chicken broth
    2 bunches broccoli (clean, cut up and reserve flowerets)
    1 medium onion, cut up
    1 c. flour
    1 stick margarine
    2 cans evaporated milk
    salt and pepper to taste
Preparation
    Put chicken broth in large pot.
    Add broccoli and onion (frozen broccoli can be used).
    Bring to a boil and simmer until vegetables are cooked.

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