Filipino Chicken Marinade - cooking recipe

Ingredients

1/4 c. vinegar
1/4 c. soy sauce
juice of 1 lemon
3 Tbsp. salt (to taste)
2 Tbsp. sugar
2 Tbsp. paprika
2 cloves garlic, crushed
1 bottle Seven-Up (optional)
chicken

Preparation

Combine the ingredients.
Let chicken marinate in the sauce for a few hours or overnight.
Keep turning the chicken over. Bake in a 350\u00b0 oven for 2 hours or until tender.