Cucumber Tea Sandwiches - cooking recipe

Ingredients

11 oz. cream cheese (one 8 oz. + one 3 oz.), softened
1/4 c. mayonnaise
1 Tbsp. chopped green onions
1/8 tsp. ground red pepper
1/8 tsp. hot sauce
1 c. peeled, seeded and grated cucumbers
white sandwich bread
cucumber wedges and fresh dill for garnish

Preparation

Combine first 5 ingredients.
Beat until smooth.
Squeeze excess moisture from cucumbers and add to cream cheese mixture. Spread on bread shapes and garnish.