Ham And Egg Quiche - cooking recipe

Ingredients

1/2 c. milk
1/2 c. mayonnaise
2 eggs, beaten
1 Tbsp. cornstarch or 1 1/2 Tbsp. flour
1 1/2 c. ham, chopped
1 1/2 c. grated cheese
1/2 c. bell pepper, chopped
1/2 c. onion, chopped

Preparation

Combine all ingredients and pour into pie shell.
Bake at 350\u00b0 for 40 to 45 minutes.