Hamburger Casserole - cooking recipe

Ingredients

1 1/4 lb. hamburger
1 c. chopped onions
1 (12 oz.) can whole kernel corn
1 can cream of mushroom soup
1 can cream of chicken soup
1/2 c. chopped pimento
1/4 tsp. salt
1 c. sour cream
1 c. elbow noodles, cooked
1 c. potato chips

Preparation

Brown hamburger and onion and drain off excess fat.
Cook noodles.
Mix all ingredients well and put in baking dish.
Top casserole with crumbled chips.
Bake at 350\u00b0 for 25 to 30 minutes or until bubbling.