Comfort Jeeplay'S "Meat On A Stick" - cooking recipe

Ingredients

4 to 5 jalapeno peppers, pureed in blender (optional)
1 medium onion, peeled and cut in 1-inch square pieces

Preparation

Place pureed jalapeno sauce in a large bowl.
Roll cooked meat and onion kabobs in this mixture (or brush sauce on with a pastry brush).
Enjoy plain or hot.