Poor Man'S Cheese Torte - cooking recipe
Ingredients
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1 (3 oz.) pkg. lemon jello
1 (8 oz.) pkg. cream cheese, softened
1 c. Carnation milk, chilled at least 24 hours
1 c. hot water
1 c. sugar
prepared graham cracker crust
Preparation
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Combine jello and hot water.
Cool and don't let jell.
Beat cream cheese and sugar well.
Beat Carnation milk well.
Add cream cheese mixture and jello and beat at low speed on electric mixer for 2 minutes.
Pour into crust.
Chill until set.
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