Earthquake Cake - cooking recipe
Ingredients
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2 c. coconut
1 c. chopped nuts
1 box chocolate cake mix
1 stick margarine
8 oz. cream cheese, softened
1 lb. powdered sugar
1 tsp. vanilla
Preparation
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Mix together coconut and chopped nuts.
Spread evenly in bottom of 9 x 13-inch pan.
Mix cake mix according to directions, then pour over coconut and nuts.
Beat together margarine and cream cheese; beat in powdered sugar and vanilla.
Dab on top of cake mixture.
Bake at 350\u00b0 for 1 hour or until done.
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