Earthquake Cake - cooking recipe

Ingredients
    2 c. coconut
    1 c. chopped nuts
    1 box chocolate cake mix
    1 stick margarine
    8 oz. cream cheese, softened
    1 lb. powdered sugar
    1 tsp. vanilla
Preparation
    Mix together coconut and chopped nuts.
    Spread evenly in bottom of 9 x 13-inch pan.
    Mix cake mix according to directions, then pour over coconut and nuts.
    Beat together margarine and cream cheese; beat in powdered sugar and vanilla.
    Dab on top of cake mixture.
    Bake at 350\u00b0 for 1 hour or until done.

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