Swedish Apple Pie - cooking recipe

Ingredients

1 tsp. cinnamon
1 egg
1/2 c. chopped walnuts
1 c. flour
6 apples
1 1/2 sticks butter
1 c. sugar

Preparation

Butter a 9-inch pie plate.
Slice apples; fill pie plate (2/3 full).
Mix 1 tablespoon sugar and cinnamon; sprinkle on top over layers of apples (set aside).
Melt butter or margarine and beat egg.
Add the chopped walnuts, 1 cup sugar and flour together. Mix with butter or margarine and egg; spread over apples.
Bake at 350\u00b0 for 45 minutes, or until golden.