Meatballs - cooking recipe

Ingredients

2 lb. ground beef
1 lb. ground pork
2 eggs
1 large onion
1 c. raw ground potatoes
1 c. dry bread crumbs
2 tsp. salt
1 tsp. pepper
1 tsp. brown sugar
1/2 tsp. ginger
1/2 tsp. nutmeg
1/2 tsp. cloves
1/2 tsp. allspice
2 tsp. cinnamon

Preparation

Mix all ingredients in a large bowl.
Make in one-inch balls. Roll in flour and put in baking pan.
Pour milk over the meatballs to cover bottom of pan.
Bake at 350\u00b0 for 30 minutes. Turn and bake 30 minutes more.