Opera Creams - cooking recipe

Ingredients

1 (8 oz.) cream cheese
2 sticks butter
3 tsp. vanilla
3 lb. powdered sugar
1/3 to 1/4 block wax
1 pkg. chocolate chips

Preparation

Mix cream cheese, butter, sugar and vanilla together.
Knead mixture until it sticks together.
Form into small balls and place on cookie sheet and cool in refrigerator for about 1 hour.
Melt chocolate and wax in top of double boiler.
Dip each balls in chocolate.
Place candy on wax paper.