Rocky Road Cluster - cooking recipe

Ingredients

16 oz. milk chocolate
3 c. miniature marshmallows
1 c. coarsely chopped pecans
1/2 c. semi-sweet miniature chocolate chips

Preparation

Melt milk chocolate in double boiler over hot water.
Remove from heat.
Add marshmallows, pecans and chocolate chips.
Stir until coated.
Drop by spoons onto waxed paper.
Let stand until firm.
Store in cool place.