Turtle Cake - cooking recipe
Ingredients
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1 German chocolate cake mix
3/4 c. margarine
1 large can evaporated milk
1 (14 oz.) pkg. caramels
1 c. pecans, chopped
1 c. chocolate chips
5 milk chocolate candy bars
Preparation
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Mix together the cake mix, margarine and 1 cup milk.
Blend well.
Take half of the mixture and press in a 9 x 13-inch cake pan.
Bake at 350\u00b0 for 10 to 15 minutes.
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