Turtle Cake - cooking recipe

Ingredients
    1 German chocolate cake mix
    3/4 c. margarine
    1 large can evaporated milk
    1 (14 oz.) pkg. caramels
    1 c. pecans, chopped
    1 c. chocolate chips
    5 milk chocolate candy bars
Preparation
    Mix together the cake mix, margarine and 1 cup milk.
    Blend well.
    Take half of the mixture and press in a 9 x 13-inch cake pan.
    Bake at 350\u00b0 for 10 to 15 minutes.

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