Tortilla Pinwheels - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 (8 oz.) carton sour cream
2 Tbsp. medium salsa
1 (2 1/2 oz.) jar dried beef, chopped or 1 pkg. pepperoni, chopped
10 green onions, chopped
5 large flour tortillas

Preparation

Cream together ingredients, except tortillas, until smooth, adding onions and beef last.
Spread generously over warm tortillas.
Roll up and chill in Tupperware for 2 or 3 hours before slicing into bite size pieces.
Serve with salsa.