Ham-A-Tizers - cooking recipe

Ingredients
    5 slices ham (5 x 5-inch)
    8 oz. cream cheese
    1 Tbsp. cream
    3/4 tsp. Worcestershire sauce
    1/4 tsp. celery salt
    1/4 tsp. all-purpose seasoning
    3/4 tsp. garlic powder
Preparation
    Cream together all ingredients except the ham.
    Spread over slices of ham.
    Roll each slice tightly and chill.
    Slice in 1-inch pieces.
    May garnish with a small parsley sprig.
    Makes 25 slices.

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