Ham-A-Tizers - cooking recipe
Ingredients
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5 slices ham (5 x 5-inch)
8 oz. cream cheese
1 Tbsp. cream
3/4 tsp. Worcestershire sauce
1/4 tsp. celery salt
1/4 tsp. all-purpose seasoning
3/4 tsp. garlic powder
Preparation
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Cream together all ingredients except the ham.
Spread over slices of ham.
Roll each slice tightly and chill.
Slice in 1-inch pieces.
May garnish with a small parsley sprig.
Makes 25 slices.
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