Pecan Sandies - cooking recipe

Ingredients

1 c. butter
1/3 c. sugar
2 tsp. water
2 tsp. vanilla
2 c. sifted flour
1 c. chopped pecans

Preparation

Combine.
Chill for 1/2 hour.
Shape into balls.
Bake for 10 minutes at 325\u00b0.