Blueberry Dessert - cooking recipe

Ingredients

24 to 30 halves graham crackers, crushed fine
1/4 c. sugar
1/4 c. melted butter or margarine
2 whole eggs
8 oz. cream cheese
1/2 c. sugar
1 can blueberry pie filling
8 oz. whipping cream
1/4 c. confectioners sugar

Preparation

Mix together graham cracker crumbs (save 1/2 cup crackers for topping), sugar and melted butter.
Press into 9 x 13-inch glass Pyrex dish.
Beat eggs until fluffy.
Add cream cheese and sugar and mix together.
Put mixture over crumbs and bake 15 minutes at 350\u00b0.
When cool, add blueberry pie filling.
Whip whipping cream and confectioners sugar; place over berries.
Top with 1/2 cup cracker crumbs.