Leslie'S Lemon Pie - cooking recipe

Ingredients

9 oz. Cool Whip (12 oz. for 2 pies)
1 or 2 graham cracker pie crusts
1 can frozen lemonade concentrate
1 can sweetened condensed milk

Preparation

Mix Cool Whip, sweetened condensed milk and lemonade together. Pour into pie crust.
Chill before serving.