Chicken Supreme - cooking recipe
Ingredients
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6 chicken breasts, skinned and boned
1 can cream of celery soup
1 (8 oz.) carton sour cream
dried beef
bacon
Preparation
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Line bottom of baking dish with dried beef. Wrap each breast with bacon.
Mix sour cream and soup together with a dash of Kitchen Bouquet.
Pour over chicken and bake at 300\u00b0 for 3 hours.
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