Chicken Supreme - cooking recipe

Ingredients
    6 chicken breasts, skinned and boned
    1 can cream of celery soup
    1 (8 oz.) carton sour cream
    dried beef
    bacon
Preparation
    Line bottom of baking dish with dried beef. Wrap each breast with bacon.
    Mix sour cream and soup together with a dash of Kitchen Bouquet.
    Pour over chicken and bake at 300\u00b0 for 3 hours.

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