Tar Heel Chocolate Pie - cooking recipe

Ingredients

1/2 c. melted butter
1 c. chocolate chips
1/2 c. sugar
1/2 c. packed brown sugar
2 eggs, beaten
1/2 c. flour
1 tsp. vanilla extract
1 c. chopped pecans
1 unbaked 9-inch pie shell

Preparation

Pour warm butter over chocolate chips in medium bowl, stirring until chocolate chips are melted.
Add sugar, brown sugar, eggs, flour and vanilla; mix well.
Stir in pecans.
Pour into pie shell.
Bake at 350\u00b0 for 30 to 40 minutes or until set.
Yield:
6 servings.