Chicken And Dried Beef - cooking recipe

Ingredients

4 chicken breasts, boneless and skinless
8 slices bacon
1 (8 oz.) pkg. dried beef
1/2 pt. sour cream
2 cans cream of mushroom soup (undiluted)

Preparation

Place dried beef on the bottom of shallow baking pan.
Cut breast in half and wrap each piece in bacon.
Place wrapped chicken pieces in pan on top of dried beef.
Mix sour cream and soup.
Pour over chicken.
Cover and bake at 300\u00b0
for 2 1/2 hours.
Uncover and bake 1/2 hour longer.
Serves 8.