Broccoli Casserole - cooking recipe
Ingredients
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1 pkg. frozen broccoli
3 eggs, lightly beaten
1/2 tsp. nutmeg
1 1/4 c. milk
1/2 tsp. salt
1/2 c. grated cheese
Preparation
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Preheat oven to 350\u00b0.
Cook broccoli in small amount of boiling water and drain off excess when done.
Pour milk into small saucepan; bring to boil.
Cook until lukewarm.
Mix eggs with salt and nutmeg.
Add milk and cheese, beating constantly. Pour into grated baking dish; add broccoli.
Bake for 30 to 40 minutes or until knife inserted in center comes out clean.
Must be served hot.
Makes 3 to 4 servings.
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