Taco Salad - cooking recipe

Ingredients

1 head lettuce, washed and broken bite size
3 large tomatoes or bunch cherry tomatoes
1 (8 oz.) pkg. Cheddar cheese
1 can dark red kidney beans (undrained)
1 medium onion, chopped fine
1 lb. ground beef
3 handfuls crushed Doritos
1 bottle Russian dressing

Preparation

Brown meat; add beans and simmer 15 minutes.
Drain.
Cool. Add cheese, meat, beans and onion to lettuce.
Toss.
Before serving, add chips and tomatoes.
Toss.
Add dressing.
Toss.