Pumpkin Pie - cooking recipe

Ingredients

1 (9-inch) unbaked pie shell
2 eggs, slightly beaten
1 (16 oz.) can pumpkin
3/4 c. sugar
1/2 tsp. salt
1 1/2 tsp. pumpkin pie spice
1 2/3 c. evaporated milk

Preparation

Preheat oven to 400\u00b0. Blend all ingredients, stirring well. Pour into pie shell.
Bake in center of oven for 45 to 50 minutes.