Pumpkin Pound Cake - cooking recipe

Ingredients

3 1/2 c. flour
2 tsp. baking powder
1 1/2 tsp. salt
3 tsp. cinnamon
3 tsp. nutmeg
3 c. sugar
2 c. cooked pumpkin
2/3 c. water
1 c. salad oil
4 eggs

Preparation

Sift all dry ingredients together.
Make a well.
Add oil, eggs, water and pumpkin.
Mix well.
Bake in a greased tube pan at 300\u00b0 for 1 hour.