Parmesan Canapes - cooking recipe

Ingredients

4 slices white bread, crusts removed
1/2 c. mayonnaise
1/4 c. grated Parmesan cheese, freshly grated (if possible)
2 tsp. packaged minced onion

Preparation

Cut each slice of bread into 6 pieces.
Combine remaining ingredients.
Drop 3/4 teaspoon on bread squares.
Place under boiler until lightly browned.
Toaster oven may be used.
Set control on \"top brown only.\" Serve hot.