Squash Casserole - cooking recipe

Ingredients

3 c. squash
1 large onion
1 carrot
2 1/2 c. dressing mix
1 can cream of chicken soup
8 oz. sour cream

Preparation

Boil squash for 10 minutes, then drain water.
Mix other ingredients together.
Add squash to mixture and bake in oven at 350\u00b0 for 45 minutes to 1 hour.
Sprinkle dressing on top.