Jack Daniels B B Q Sauce - cooking recipe
Ingredients
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1/2 large onion, minced
4 cloves garlic, minced
3/4 c. Jack Daniels Whiskey
2 c. ketsup
1/3 c. vinegar
1/2 c. packed brown sugar
3/4 c. molasses
1/2 tsp. black pepper
1/2 Tbsp. salt
1/4 c. tomato paste
2 Tbsp. liquid smoke
1/3 tsp. Tabasco
Preparation
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Combine onion, garlic, and Whiskey in a 3 qt. pot.
Saute several minutes.
Remove from heat and light mixture, flame for 20 seconds.
Add remaining ingredients and bring to a boil.
Simmer 20-25 minutes, stirring constantly.
Run sauce throughy a medium strainer to remove onion and garlic bits if you prefer a smoother sauce.
Cool and enjoy on any kind of meat.
Makes about 4 cups.
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